Exploring Italian Wine One Grape at a Time
Buon Anno! 2022 starts out by talking about how a glorious past of viticulture can reinvent the future of Aglianico in Basilicata in the Italian Food, Wine, and Travel group. We take a closer look at Aglianico del Vulture, especially, but also Aglianico from Campania. Camilla of Culinary Cam had the great idea of watching … Read more
Campania is a region that is rich not only in history, culture, food, and a mecca for tourists, it also has a viticultural heritage like no other. There are many different wine areas in Campania that stand out each in their own way. Just think about areas such as Caserta, Sannio in the Benevento area, … Read more
So this is Christmas…we are almost there. For me, being in Sweden now, it is all happening today at Christmas Eve, so we are soon prepared to head off to drink some mulled wine with friends and thereafter having dinner all together. However, just before starting to enjoy all the Christmas food and wine, I … Read more
This article will be about football and wine, two of my main passions or interests. Last week I had the opportunity to work as a football interpreter at the Europe League match in the group play between SSC Napoli and FC Midtjylland. When I do these kinds of football interpreting jobs I work via Marco … Read more