Exploring Italian Wine One Grape at a Time
The Chianti Classico Collection 2023 just took place a month ago, and the Chianti Classico consortium was on a roll. It was a well-attended Anteprima (preview tasting) after the reduced events during the last three years due to the pandemic, and the good mood was on top. In an article on the blog of Fattoria … Read more
Alta Campania or more specifically the Alto Casertano is an up-and-coming and buzzing wine area in Campania, even though it is a district with a long winemaking tradition. Viticulture and winemaking in the area date at least to the Etruscan period, then it flourished during the Roman era, and Pallagrello wine would become the favorite … Read more
Vallepicciola is an estate located in the Castelnuovo Berdardenga area not far from Siena, on the rolling hills of Tuscany. When we talk about Castelnuovo Berdardenga, it generally, brings our minds to Chianti Classico as it is the southernmost subzone – UGA – of the Chianti Classico appellation. In mid-January, Vallepicciola invited us to an … Read more
The southern parts of Sweden – mainly Skåne – are considered to be the new frontier for the future of winemaking as the climate changes. Recently, I got an article published in the American online wine magazine The Vintner Project where I talk about The Swedish vintner and winemaker Percy Månsson of Domän Sånana. He … Read more
Thanksgiving and wine go together as the occasion to open up and try new or familiar labels with friends and family. But for those who only celebrate Thanksgiving occasionally with American friends, what is Thanksgiving really about? In brief, the Thanksgiving weekend is coming up next week in the US and in many locations in … Read more
When going to Veneto to explore the local wine culture, the Euganean Hills is probably not the first area you come to think of. We are more familiar with Ripasso and Amarone wines from Valpolicella, the white wines from Lugana and Soave (the Turbiana/Trebbiano di Soave and Garganega grapes), and the Chiaretto rosé wine from … Read more
Recently, I was asked by Jenna Hall, the Marketing Coordinator at Redfin, to contribute to an article about wine decor and wine storage. the article they published on the Redfin blog is the following below, where you can also read my contribution. Have fun. If you love drinking wine, there’s no doubt you have a … Read more
Emozioni dal Mondo is a wine competition that has a focus on Bordeaux-style wines made with the French grapes Cabernet Sauvignon and Merlot from all over the world. The wine competition started out in 2004 as a series of tasting events that were centered around the Bordeaux blend wines produced in the Bergamo area, more … Read more
The Tuccanese grape from Puglia has been on my mind for quite some time, and as you know by now I am a sucker for lesser-known and somewhat obscure grapes and wines. When the topic in the Italian Food, Wine, and Travel group was decided to be about Sangiovese Wines Around Italy…I just knew I … Read more
Audacious or daring – Vini Audaci – turns wine tasting into a concept. The idea was created by Andrea Ciancolini and Riccardo Chiarini back before the pandemic, which now seems like a surreal era that happened ages ago and instead, it was only two years ago that it started. The original idea was to organize … Read more